San Diego’s most family-friendly farm-to-fork destination is the place to be this Father’s Day.
Here at The Farmer’s Table, we bring locally sourced organic ingredients together to be savored in an inviting atmosphere. Farmer’s Table is the perfect venue for Sunday brunch, a family get together, special celebrations, and so much more, so join us on June 19th to celebrate your special father figures.
All the ingredients we use come directly from our local farmers in San Diego, to your plate, with no stops in between. This way, we can guarantee a level of freshness that is unparalleled in all of San Diego! We pride ourselves on providing our customers with the highest quality of ingredients that will leave them reminiscing about their meal for weeks to come. Stop by Farmer’s Table to experience food the way it’s meant to be, fresh and delicious.
Open for breakfast, lunch, and dinner, we’ve incorporated innovative spins on time-tested, family recipes that dig down into our Sicilian roots. We’ve even imported a Stefano Ferrara pizza oven directly from Napoli, to demonstrate our commitment to authentic cooking methods and flavors. Along with a slate of wood-fired pizzas and flatbreads, Farmer’s Table offers specialties such as organic eggs, and local seasonal vegetables to satisfy every hungry guest.
With locations sprinkled all over San Diego, celebrate Dad in any of our La Mesa, Bay Park, Chula Vista, and Little Italy locations for a dining experience he will cherish forever.